Notes - Miguel Torres was one of the first foreign investors to buy land in Chile attracted by the special climatic conditions of this region. In 1979 Torres purchased one hundred hectares of vineyard and a winery in the Curicó area. With him, Miguel Torres brought his family’s long tradition of wine-making and over one hundred years of company history.Miguel Torres has purchased another two vineyards ('fundos') and now owns some three hundred and thirty hectares of vineyard located around Curicó. The 2000 Superunda is a blend of of Cabernet Sauvignon, Carmenere, Tempranillo and Monastrell aged for 24 months in French (Nevers) oak. "....new blend of Cabernet Sauvignon, Carmenère, Monastrell and Tempranillo, which alone makes it unique for Chile. The nose delivers a blast of menthol and the color is downright huge. Very plump and fruity, with a softness that serves it well. A real mouthful that’s not overpowering but still packs punch" - The Wine Enthusiast, 91 Points.