Notes - The Guigal Domaine was founded in 1946 by Etienne Guigal in the ancient village of Ampuis, home of the wines of the Côte-Rôtie. These vineyards are over 2,400 years old and you can still see the small terraced walls characteristic of the Roman
period. Etienne Guigal arrived in this region in 1923 at the age of 14, he made over 67 vintages. His son Marcel took over in 1961. Today, Philippe Guigal (Marcel's son), oenologist, is the third generation to continue the family endeavour to be at the service of the greatest wines of the Rhône Valley. United as a family, Bernadette, Marcel and Philippe work together to develop this family owned and run enterprise. In 2006, Marcel Guigal was awarded Decanter Man of the Year for his outstanding contribution to the development of the Rhône area. 50% Grenache, 40% Cinsault, 5% Mourvèdre and 5% Syrah. A wine drawn off the skins after a brief maceration and long temperature controlled fermentation. Clear, brilliant and fresh appearance with a fresh nose of red fruits and citrus. Notes of raspberry and redcurrant. Fruity and round on the palate, a well-balanced and elegant wine - drink now or over the next three years. Try with starters, grilled fish, white meat and poultry.