Notes - Berneroy is situated in the heart of the Pays d'Auge region in Northern France. Cider is produced which is then double distilled in pot stills which gives a smooth spirit that greatly improves with oak ageing. The Blend No.5 is a blend of Calvados which has been aged for at least 5 years of age in Limousin oak casks. It has a fruity nose of stewed apples with a slighty, fiery and spicy finish.Calvados is the basis of the tradition of le trou Normand, or "the Norman hole". This is a small drink of Calvados taken between courses in a very long meal, sometimes with apple sorbet, supposed to re-awaken the appetite.
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