Tasting Notes - The best Moscatel de Gran Menudo, overmatured on the vine allowing development of Botrytis Cinerea on the grapes, selected and handpicked from mid October, fermented in new Allier oak. Gold brilliant yellow, powerful aromas of flowers & fruit, with fragrance from aromatic herbs, orange blossom flower, fig, litchi, grapes, peaches and apricots, quite exceptional in the mouth taking the Moscatel grapes to majesty with the complexity given by the Botrytis. Limited production (17,000 half btls).