Plaisir de Merle Shiraz

Wine information: A Distell showpiece, this 1000 hectare estate in Simondium, Paarl, has earned international acclaim for its white and red wines. Winemaker Niel Bester attributes the benefits of not only working with great fruit coming from a very unique terrain, but also getting the valuable input from Dr Paul Pontallier, MD at Chateau Margeaux. Producing classically styled accessible wines summarise the efforts for all involved with this historical farm dating back to 1687. 100% Shiraz which is matured in a combination of new and second-fill American and French oak for 12 to 16 months. Dark ruby red in colour. The nose is nutty with berry undertones and pronounced tobacco and smoke. The palate is full-bodied with pronounced berry, and white pepper and spice making a serious impression on the palate.

 
     

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