Wine information:
This single vineyard wine is made from Pinot Noir vines from the Upper Penedès area (Santa María de Miralles), at 520 metres above sea level where, thanks to the cool summer nights, these delicate grapes can ripen in a balanced way. Mas Borràs is one of the few Spanish Pinot Noir wines currently available. The coolest parts of the Penedès are most suitable for growing the noble and elegant red variety Pinot Noir. One location that stands out is the historic single vineyard of Mas Borrás. An intense wine that largely expresses the varietal of Pinot Noir, defined by red fruits such as cherry and cassis and complemented with touches of leather and toast. The top palate is very lush, incredibly fresh with silky tannins. Fruity notes reappear, together with royal jelly to combine with notes of toast. It's a wine with a lingering finish. An excellent accompaniment for roast meats, cooked hams and creamy cheeses. Serve at 16-18ºC.