Leopold's Georgia Peach Whiskey 30%

Notes - This whiskey is truly unique. In fact, it is the only whiskey which uses real peaches havested from the Rocky Mountain region, not artificial colors or flavors, to strike a balance between the intense peach flavours that jump out of the glass with the subtleties of a refined whiskey which even the connoisseur will appreciate. Beginning with the early June harvest, the peaches are destoned, juiced and blended. Only the most aromatic varieties of Clingstone peaches are used in preparation of this refined American whiskey. As such, it is the hint of sweetness from real peaches that one notices first, but the subtle oak, vanilla, and raisin finish of a refined whiskey is not far behind. That subtle oakiness in the finish originates from the fact that, after blending Rocky Mountain Peaches with the American whiskey, the spirit is gently aged in used bourbon barrels. Try on the rocks or in cocktails.
 
     

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