Please find below the details for the Autumn 2015 Wine Course starting in September 2015.
With Daria Kenefeck
@ Lysses House Hotel
51 High Street Fareham Hampshire PO16 7BQ
Course Code: LHAU1512
Course Length: 12 weeks
Start date: Thursday 17th September 2015
Finish date: Thursday 10th December 2015
Mid term break: Thursday 29th October 2015
Cost: £156.00 per person including wine
Please note that this course is very popular, I advise booking ASAP if you wish to attend.
A message from Daria,
“Please could you let me know by the end of August / first week of September whether you would like to join the course. Please also note that there is a strict limit of 25 people for the class, so please confirm with me before payment is made.
Payments should be made by BACS to Daria’s Wine Foundation (please email for further details) by 11th September, or cash on the first night.”
Daria Kenefeck works at Fareham Wine Cellar and has taught a wine course in the local area for a number of years. There are three wine courses per year running roughly during school term times on a Thursday evening. The wine course involves some wine education followed by a tasting. There are also various themed evenings, the occasional blind tasting and sometimes guest speakers (I have it on good authority there will be a Kendall Jackson Masterclass with Pierre-Marie Pattieu on October 15th).
The classes start at 7.00pm and finish at approximately 9.15pm. If you are interested in attending either the Spring or Summer course please contact Daria at Fareham Wine Cellar, telephone 01329 822733. Or email if you have any further questions.
Please note you will need to bring at least 5 wine tasting glasses and writing implements. Payment must be made at the beginning of the wine course. There is a car park behind the hotel, and should this be full for any reason, there is a public car park opposite which is free after 6.00 pm.The room used for the class is on the first floor, but there is a lift available.
5 Week Winter Course – 14th January 2016 to 11th February 2016
10 Week Summer Course – 10th March 2016, with a 2-week break over Easter (31st March and 7th April) and finishing on 26th May 2016.
