Bordeaux Wine Dinner

On Wednesday 24th September 2014 The Old House Hotel in Wickham is hosting a Bordeaux Wine Evening. This will be 9 Course French Tasting Menu with a specially selected Bordeaux wine to complement each course. There will be a pre-dinner wine tasting and talk from Roy Gillingham of The Fareham Wine Cellar who will be showing some great new wines from Chateau du Cros, Chateau Haut Mayne and Chateau Clos Bourbon as well as a fantastic dessert wine from Loupiac – you can read more about these wines here.

Good Food Would Choose Bordeaux Wine Tasting & Dinner

Wednesday 24th September 2014

Prompt Start at 7.00pm

Head Chef – Andy Millard

£61.95 per person

Please see below for the wine and food menus.

Please note that if you have any inquiries or wish to make reservations etc. please do so with The Old House Hotel and not Fareham Wine Cellar.

The Old House Hotel
Wickham Square
PO17 5JG

Good Food Would Choose Bordeaux Wine Tasting & Dinner

Prompt Start at 7.00pm

Pre-Dinner Tasting and Talk with Roy Gillingham

Amuse Bouche
Bon Bon de Morne Salée,Velouté de Pois
Salt Cod Bon Bon, Pea Veloute

Soup
Soupe aux Haricots Verts
French Green Bean Soup

2013 Chateau Haut Mayne Cuvée Mayne du Cros Graves Blanc AOC

Starter
Rillette de Confit de Canard, Croutons, Compote des Oignons Rouges
Confit Duck Rillette, Croutons, Red Onion Compote

2010 Chateau Clos Bourbon Cuvée La Rose Bourbon Cadillac Cotes de Bordeaux

Fish Course
Moules Marinières
Mussels Mariniere

2012 Chateau Vrai Caillou Les Vignes de la Garène, Bordeaux AOC

Palate Cleanser
Sorbet de Citron et Lime
Lemon & Lime Sorbet

Main
Carré d’Agneau Rôti, Minilégumes Grillés, Pommes de Terre Dauphinées, Jus Riche de Vin Rouge
Roast Rack of Lamb, Roasted Baby Vegetables, Dauphinoise Potatoes, Rich Red Wine Jus

2000 Chateau Garraud, Lalande de Pomerol AOC

Pre Dessert
Sélection des Fromages Français Classiques
Selection of Classic French Cheeses

2006 Chateau du Courlat Cuvée Jean-Baptiste, Lussac-Saint-Emilion AOC

Dessert
Millefeuille de Pommes avec Crème Chantilly, Glace de Chocolat Blanc
Apple Millefeuille, Chantilly Cream, White Chocolate Ice Cream

2009 Château du Cros Loupiac AOC

Café et Petit Fours
Coffee & Petit Fours

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