Baron Philippe de Rothschild Cabernet Sauvignon is a red wine made in the heart of the Languedoc Roussillon wine growing region in the Pays d’Oc.
Baron Philippe de Rothschild’s winemakers have selected the areas with the best soil and climate for growing the Cabernet Sauvignon grape. In the region around Limoux in particular, offering a patchwork of micro-terroirs, they have chosen the highest quality parcels from their growers’ vineyards. All year round, each selected parcel is individually and permanently monitored by the Baron Philippe de Rothschild team.
In order to obtain highly aromatic and expressive wines, the grapes for Baron Philippe de Rothschild Cabernet Sauvignon are picked at full maturity. The wines from each parcel are vinified separately before final blending. The wines are matured on fine lees in vats for six months then quickly bottled at BPDR’s Saint-Laurent-Médoc winery in order to preserve all their freshness and fruit.