Chateau Haut Mayne Cuvée Mayne du Cros Graves is a white wine made by the Boyer family. Famille Boyer own a small collection of three petites chateaux – Chateau du Cros in Loupiac, Chateau Haut Mayne in Cérons and Chateau Clos Bourbon in Paillet. They produce 14 different wines across six different wine growing appellations. Chateau du Cros is the main property of the Famille Boyer and is located in the small Bordeaux appellation of Loupiac. Chateau Mayne consists of 18 hectares of vineyards the family own 35kms to the south of Bordeaux in Cerons in the heart of the Graves region around Mayne dAnis. These were bought by Michel Boyer in 1971. The vineyards here are characterised by the typical gravelly soils of Graves with large pebbles with sandy / limestone subsoil. Chateau Haut Mayne Cuvée Mayne du Cros Graves Blanc is a 50/50 blend of Semillon and Sauvignon Blanc that is fermented in 30% new barrels. The wine is then aged in French oak barrels until the May / June following harvest followed by another 12 months in bottle prior to release.