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Midori Melon Liqueur was developed by the Japanese Whisky company Suntory and was lauched in the USA in 1978. Since that launch in New York Midori’s reputation has gone from strength to strength amongst the World’s bartenders as an essential cocktail ingredient. The key to Midori’s distinctive sweet and refreshing taste is the combination of Japan’s premium Yubari and musk melons. The juice from these melons is distilled under special conditions before being combined with other ingredients to enchance its natural flavours and add depth and richness, using Suntory’s exclusive blending techniques. Midori means verdant, emerald green in Japanese. It is manufactured in Japan, Mexico and France.