Tosolini Myrtil (Wild Blueberry Liqueur) is part of the Tosolini Spezieria range of liqueurs. Spezieria literally translates as “apothecary” in Italian and pays homage to the ancient medieval spice shops and the apothecaries of old who selected herbs and prepared all sorts of alcoholic infusions an potions. The history of Tosolini grappa begins after World War II, when Bepi Tosolini dedicated himself to perfecting the art of grappa production. Located at the foot of the eastern Friulian hills, Tosolinis modern facility maintains its original installations and ensures the authenticity of its product. The art inspired by Bepi Tosolini lives on in his successors, now third-generation distillers. His son Giovanni, along with his grandchildren Giuseppe, Bruno and Lisa, now carry on the Tosolini legacy. Tosolini Myrtil is an all natural liqueur from Bepe Tosolini is made with alcohol and sugar infused with juicy wild blueberries for 4 months. This liqueur also contains a small amount of the wild blueberry fruit in the bottle.